Program Type:
Food & CookingAge Group:
Teens (ages 13-18)Program Description
Event Details
This summer, we are switching things up from our regular cooking classes! Each week, the library will host a drop-in cooking program for teens. Teens will make a simple treat, talk about books, make some new friends, and learn something new!
If you have a food allergy, please email Allison (allison@mfplibrary.org) and let her know.
Here is what we will be making each week:
June 14: Trail mix
June 21: Frosty Basil Lemonade
June 28: S'more pops
July 5: Mug cakes
July 12: Fruit smoothies
July 19: Oat balls
July 26: Chocolate covered pretzels
August 2: Ice cream
Disclaimer(s)
Registration Required
Registration for this event is required.
Accessibility
The library makes every effort to ensure a welcoming and accessible environment. We can provide accommodations for people with disabilities or food allergies at library events. Please contact programs@mfplibrary.org at least seven days before the event to request accommodations.
Age Guidelines
Successful library programs are designed with age in mind. Please note this program’s age guidelines will be enforced for all active participants.
Photo Permission
Library workers often take pictures during library programs to use in promotional materials and online. If you do not want your photo used, contact programs@mfplibrary.org.