Age Group:
AdultsProgram Description
Event Details
The Get the Facts series is a four-session series intended for audiences wanting to learn more about how to read nutrition facts labels and identify portion sizes, sodium, fat, and added sugar found in foods.
- March 13th - SESSION 1: Nutrition Facts Label
- March 27th - SESSION 2: Fat
- April 10th - SESSION 3: Sodium
- April 24th - SESSION 4: Added Sugar
By registering for this program, you will be registered for the full four-part course. Join us when you are able!
This program is presented by the Texas A&M AgriLife Extension Service in Comal County.
Disclaimer(s)
Registration Required
Registration for this event is required.
Accessibility
The library makes every effort to ensure a welcoming and accessible environment. We can provide accommodations for people with disabilities or food allergies at library events. Please contact programs@mfplibrary.org at least seven days before the event to request accommodations.
Age Guidelines
Successful library programs are designed with age in mind. Please note this program’s age guidelines will be enforced for all active participants.
Photo Permission
Library workers often take pictures during library programs to use in promotional materials and online. If you do not want your photo used, contact programs@mfplibrary.org.